Lunch Menu

Monday – Saturday
12.30 – 2.00pm

Advance bookings preferred
_____________________________

Starters or Small Bites

Chef’s Soup of the Day     £5.95
Croûtons ~ Rustic Roll

Deep-Fried King Prawns in Tempura Batter  £6.50                                
Asian Sauce ~ Mixed Salad Garnish     

Coarse Pâté      £7.95
Spicy Apricot Chutney ~ crisp savoury Wafer Biscuits

Cornish Crab Tian     £8.95
Rocket ~ sliced New Potatoes ~ Cherry Tomatoes
Two Dressings

Locally Smoked Chicken     £7.00
Croûtons ~ Toasted Cashew Nuts ~ Caesar Dressing

Caramelised Cornish Goat’s Cheese   £7.00
over Red Onion Baguette Toasts

___________________

Rustic Roll and Butter     £1.30
Bowl of Fries      £3.25

___________________

Main Courses

Deep-fried Crumb Goujons of Plaice   £11.95
Tartare Sauce

Pan Cooked Fillet of Sea Bass    £12.60
Herb Citrus Butter

Local Produced Pork Loin Steak    £12.60
Soft Peppercorn Sauce

Grilled Split Westcountry Chicken Breast with Pâté £12.60
Balsamic Glaze

(V) Portobello Mushrooms    £11.50
Grilled with Tapenade ~ Herbs and Sesame Seeds                                

(V) Provençal Nut Roast     £11.50
Rocket ~ Salsa                     

Main Courses come garnished and are served with either
Chips or Boiled Baby Potatoes in their Skins

___________________

Cold Plates

Two Cornish Crab Meats     £16.50

Peeled North Atlantic Prawns    £13.50
Marie Rose Sauce 

Home-Cooked Ham      £11.95
with Branston Pickle

Roast Cornish Beef     £11.95

Cheddar and St. Anthony’s Goat Cheese   £11.95
with Branston Pickle  

All Cold Plates served with Salad, Mayonnaise and a Rustic Roll

___________________

Freshly made Sandwiches

Fresh Cornish Crab (when available)   £8.95
White and Brown Meats

North Atlantic Prawns     £7.95
Marie Rose Sauce

Traditional Oak Smoked Salmon    £7.95

Roast Cornish Beef     £7.50
Horseradish          

Home Cooked Gammon Ham     £6.75
English Mustard

Cornish Davidstow Cheddar Cheese          £6.50
Red Onion Marmalade       

All sandwiches served on White or Wholemeal Bread
with a Salad garnish and Kettle Crisps
___________________

Rustic Roll and Butter     £1.30
Bowl of Fries      £3.25
Bowl of Salad with House Dressing   £2.40

___________________

Desserts

Chef’s Sweet of the Day     £5.50

Warm Chocolate Sponge Pudding    £6.25
Chocolate Sauce ~ Vanilla Ice Cream 

Apricot and Almond Tart     £6.25
Cornish Clotted Cream

Trio of Meringues Shells           £6.25
Cornish Clotted Cream ~ fresh Berries ~ Coulis

Tuile Basket                                            £6.25
filled with Ginger Fairings Ice Cream, Orange Segments ~ Toffee Sauce ~ Chocolate Scroll

Roskilly’s Cornish Ice Cream    £4.50
Chocolate ~ Clotted Cream Vanilla ~ Coconut Bounty ~ Strawberry ~ Wild Cherry ~ Hokey Pokey ~ Malty Mystery

Portion of Cornish Clotted Cream   £0.95

___________________

Beverages

Freshly Brewed ‘Puro’ Fair Trade Coffee per person £3.00

Pot of Tea per person     £2.75
Indian, Earl Grey, Lapsang Souchong, Assam, Darjeeling, Camomile, Peppermint, De-Caffeinated and various Fruit flavoured Teas        

Hot Chocolate  per person    £3.00

Milkshakes per person     £3.00
Made with Cornish Ice Cream.  Strawberry or Chocolate.

Cornish Cream Tea per person    £6.00
Two Scones, Strawberry Jam and Cornish Clotted Cream
served with a pot of Tea

Biscuits per person     £1.50

Genoa Fruit Cake Slice per person   £2.00

Basket of Fruit     from £7.50