Valentines Day

Wednesday 14th February

this menu with also be running on saturday 17th of february

STARTERS

Roast Tomato and Red Pepper Soup

Cheese Toastie

Salmon Beetroot Gravalax

Root Vegetable Slaw, Smoked Salmon Pate

Crouton

Home made Hummus

Roasted Peppers, Onion Bhaji, Gremolata

Tapas to Share

Thai Fishcakes, locally Cured Meats

Garlic Mushrooms, Bread, Olives, Balsamic

MAIN COURSE

Hake Fillet

Cauliflower Puree, Chorizo Crumb

Wild Mushroom, Sauté Potatoes, Truffle Oil Dressing

Lamb Rump

Ras-el-Hannout Crust, Sweet Potato

Feta, Basil and Mint, Redcurrant Reduction

Plaice Fillet

Spinach, Potato, Shallot, Purple Sprouting Broccoli

Tempura King Prawn, Prosecco and Chive Sauce

Chicken Supreme

Smoked Mash, Pancetta, Crispy Onions

Thyme Veloute

Parmesan & Herb Polenta

Cheese & Onion Fritter, Wild Mushrooms

Sweet Potato Puree

DESSERT

Salted Caramel Brulee

Shortbread Biscuit

Lemon Tart

Rhubarb Compote, Cornish Clotted Cream

Local Cheese Plate

Home made Chutney, Grapes, Wafers

Chocolate Plate to Share

Milk and White Chocolate Mousse

Hazelnut Bon Bons

BEVERAGES

Freshly Brewed Cafetiere or choose from range of Barista Coffee

Espresso, Latte, Americano, Cappuccino, Macchiato, Mocha

or Decaffeinated Coffee, Pot of Tea, Hot Chocolate

Above beverages £3.00pp

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